Sweet and savoury delights! Spend the WHOLE DAY baking (and eating) with our Patisserie Chef.
Learn the tricks of the trade on how to make the most delicious, mouth watering treats.
Bread making, Mini pav towers, cookie art and so much more.
Lunch is included but do bring morning and afternoon tea as well as a bottle of water.
- Short Day 8.45 am – 3.15 pm
- Long Day 8.00 am – 6.00 pm